Ikhukhamba yoLwandle olomileyo
Iimbonakalo
- Izithako eziphambili:Ikhukhamba yolwandle (Iikhukhamba zolwandle zivunwa kwisiseko sokulima ikhukhamba yolwandle yenkampani, apho umgangatho wamanzi ulungile kwaye iikomkomere zaselwandle zikhuliswe ngolusu olungqindilili kwaye zizityebi kwi-collagen.)
- Ngcamla:Ikhukhamba yolwandle icutshungulwa ngokususa izitho zangaphakathi, ukuhlamba, ukubilisa, ukuncipha kunye nokumisa umoya obandayo kwiqondo lokushisa eliphantsi. Inombala omnyama okhanyayo wendalo, umzimba ogcweleyo nopheleleyo, imiqolo etyebileyo neyomeleleyo kunye neegastropods ezixineneyo.
- Ifanelekile:Ifanelekile kuyo yonke iminyaka (Ngaphandle kwabo banengxaki yokutya kwaselwandle)
- Allergens ezinkulu:Ikhukhamba yolwandle
- Isithako sesondlo:
1. Utyebile kwiprotheyini, ephantsi kumafutha kunye ne-cholesterol.
2. Eyaziwa ngokuba yi "Arginine Monopoly". Iqulethe i-8 i-amino acids ebalulekileyo engenakwenziwa ngumzimba womntu, apho i-arginine kunye ne-lysine ininzi kakhulu.
3. Isityebi kwizinto ezilandelwayo, ngakumbi i-calcium, i-vanadium, i-sodium, i-selenium kunye ne-magnesium. Ikhukhamba yolwandle iqulethe izinto ezininzi zokulandelela zonke iintlobo zokutya, i-vanadium, enokuthi ithathe inxaxheba ekuthuthweni kwentsimbi egazini kunye nokuphucula amandla okwakha igazi.
4. Iqulethe izondlo ezikhethekileyo ezisebenzayo, ikhukhamba yolwandle i-mucopolysaccharides e-acidic, i-saponins yolwandle ikhukhamba (i-cucurbitin yolwandle, i-toxin ye-cucumber yolwandle), i-lipids ye-cucumber, i-sea cucumber gliadin, i-taurine, njl. - Umsebenzi:Ubuhle kunye nobuhle, ukuthoba ezintathu eziphakamileyo, ukwandisa ukuveliswa kwegazi, ukukhawuleza ukuphulukiswa kwesilonda, ukukhuthaza uphuhliso, ukuqinisa ukukhuseleka, ukuvimbela ukubunjwa kwegazi, ukuvimbela ukukhula kweeseli zomhlaza kunye nokukhusela izifo zeprotate kumadoda.
Iresiphi ecetyiswayo
Isobho senkukhu kunye nekhukhamba yolwandle
Gcoba amakhukhamba olwandle emanzini malunga neentsuku ezi-2 (kuxhomekeke kubukhulu bawo), kwaye utshintshe amanzi ubuncinane kanye ngosuku. Ubilise amakhukhamba olwandle kunye nemifuno kude kube shushu, susa.Gquba i-shrimp kunye nebhekoni epanini elifudumeleyo ngeoli. Thatha imbiza encinci yeoli kwaye wongeze i-onion ginger saute. Yongeza ngokukhawuleza isobho senkukhu kunye nezinye i-seasoning, ubilise. Yongeza ikhukhamba yolwandle, isitashi esimanzi, kunye ne-shrimp, udibanise kunye imizuzwana embalwa ukufudumala izithako. Galela zonke izithako kwisitya.
