I-Frozen Seasoned Capelin Fish Roe – Masago
Iimbonakalo
- Umbala:Ebomvu, etyheli, eOrenji, eluhlaza, emnyama
- Isithako sesondlo:Ityebile kwizondlo, iiminerali, ukulandelela izinto kunye neeprotheni, ezondla ingqondo, zomeleza umzimba kwaye zondle ulusu.
- Umsebenzi:ICapelin Fish Roe sisithako esisempilweni esineprotheyini ephezulu.Ityebile kwi-albhamuin yeqanda kunye ne-globulin kunye ne-lecithin yeentlanzi, ezifunxwa ngokulula kwaye zisetyenziswe ngumzimba ukuphucula ukusebenza kwamalungu omzimba, ukomeleza imetabolism yomzimba, kunye nokomeleza umzimba kunye nokukhulula ubuthathaka bomntu.
Iresiphi ecetyiswayo
Masago Sushi
Ngezandla ezimanzi, thatha malunga ne-1 ounce yerayisi ye-sushi, i-mold kwimo yoxande.Songa nge nori strip kunye nezinto nge masago.Khonza ngeGinger kunye nemostade.
Creamy Masago Udon
Emva kokuba ibhotela inyibilike ngokupheleleyo epanini, yongeza kumgubo ukwenza i-roux.Yongeza kancinane kwi-cream okanye ubisi, i-dashi powder, i-pinch ye-pepper emnyama, kunye ne-garlic powder.Xuba de kungabikho intlama yomgubo kwaye uyiyeke ibile kubushushu obuphakathi-phantsi de isosi ibe ngqindilili.Cima ubushushu, Yongeza i-udon noodles kwaye udibanise kakuhle.Kwisitya esahlukileyo, xuba i-mayo kunye neMasago.Yongeza kwi-udon kwaye uyixube yonke.Yongeza kwiqanda eliphekiweyo kwaye uhombise nge-seaweed kunye ne-anyanisi eluhlaza.YONWABILE!
I-Sauce yaseMasago
Kwisitya esiphakathi Beka amacephe amabini emayonnaise, alandelwe ngamacephe amabini eSriracha sauce.Thela ijusi yesiqingatha se-lime phezu komxube we-mayonnaise.Musa ukusebenzisa kakhulu. Yongeza iitispuni ezimbini zeCapelin roe kumxube.Emva koko xuba izithako uze udibanise.
