I-frozen ibilisiwe i-abalone ngeqokobhe, susa i-viscera

I-frozen ibilisiwe i-belone ngeqokobhe, susa umfanekiso obonisiweyo

Inkcazo emfutshane:

I-qambele ebilisiwe i-abalone, ngeqokobhe, susa i-Vicera ihlanjwa, ikhutshiwe kubushushu obuphakamileyo, isuse i-viscera, itshixiwe kwizondlo.

Inkcazo yemveliso:I-10-20 g / pc, 20-30 g / pc, 30-40 g / i-PC, 40-50 g / PC

Ukupakisha:I-1kg / ibhegi, i-500g / ibhegi, i-300g (i-8PCs) / ibhokisi okanye ibhokisi okanye ngokwesiqhelo.

Ukugcinwa:Gcina iqhwa okanye ngezantsi -18 ℃.

Beka ubomi kwishelufa:Iinyanga ezingama-24

Ilizwe lemveli:China

Ungatya njani:Emva kokucheba kwendalo, ukubopha, ukubilisa, ukucheba, ukutshisa, ibrine njalo njalo.

Incasa:Isityebi se-flavoid yolwandle, ukuqina kunye nejusi.

Isiqinisekiso seMveliso:Isiqinisekiso esiphilayo, isiqinisekiso seHalal.

Thumela i-imeyile kuthi

Iinkcukacha zemveliso

Iimpawu zeMveliso

Iimbonakalo

I-1. Ngeqokobhe kodwa isusa i-viscera, emva kobushushu obuphezulu, gcina incasa yolwandle i-Uami yolwandle kunye nejusi yejusi.
2. Iprotein ephezulu, amanqatha asezantsi, isondlo esilinganayo.
I-3. I-Abalone ineentlobo ezili-18 zee-Amino Acids, ezigqityiweyo nezityebileyo kumxholo.
4. Ifanelekile kuzo zonke iintlobo zendlela yokupheka, incasa ebalaseleyo.

Ulwazi olusisiseko

I-qambele ebilisiwe i-abalone, ngeqokobhe, susa i-Vicera ihlanjwa, ikhutshiwe kubushushu obuphakamileyo, isuse i-viscera, itshixiwe kwizondlo.

I-Abalone iqulethe iproteyini eninzi, abalones bayandisa, besenza into entle, elawula uxinzelelo lwegazi, ukubondla lundla, ukuzonwabisa, ukuqonda kwe-Yin - i-Yin isusa iipropathi. Ngokukodwa, iipropathi zabo zokuphucula neze-zen kunye nepropathi yokuphuculwa kombono abanamandla amakhulu, bebenza balungele abantu abanemeko efana nombono ombi.

"I-Captain Jiang" I-Frozen Abilone ivela kwi-fuzhou ijikeleze ukutya okutyayo. Inkqubo yonke yokufuya ikhokelwa yinkqubo yesayensi kunye nesebenzayo yokufezekisa ulawulo lwezenzululwazi. Inkampani yethu iyakwazi ukusebenzisa ichiza ngexesha lokuzala kwaye ivumela ungcoliseko lwenziwe ngumntu ukuze kuqinisekiswe umgangatho ophezulu kunye noKhuseleko oluNgococekileyo lwezixhobo eziluhlaza.

Iresiphi ekhuthazayo

I-frozen-boyiwe-i-agalone-kunye ne-shell01

Galic Vermicelli Stealone

Emva kokutsala, khupha inyama ye-abalone kwaye uzobe umnqamlezo kumphezulu. Beka i-vermicelli ethambileyo kwiplate, faka inyama ye-abalone kwiqokobhe le-abalone, yibeke kwiplate ye-vermicelli. Yongeza kwi-Galic Sauce kunye neSteam kangangemizuzu emi-5. Ifafa i-anyanisi eluhlaza kwaye igqibe.

I-frozen-boyiwe-i-bealone-kunye ne-shell02

Isuphu yenkukhu ye-bealone

Emva kokuba i-abalone itya, yahlula iqokobhe kunye nenyama, kwaye ibhuba inkukhu. Beka inkukhu, iqokobhe elibomvu, imihla ebomvu kunye ne-ginger i-ginger kwi-Casserole kwaye ipheke inyama yenyama, emva koko yongeza inyama ye-abalone kunye ne-Chinese Woldberry kwaye upheke imizuzu engama-8-10. Ekugqibeleni yongeza ipinki yetyuwa yokunambitha.

Ngaphambili:I-frozen yenyama ebilisiweyo yenyama isungula iqokobhe kunye ne-viscera, susa imigca emnyama

Okulandelayo: I-cucumber yolwandle