INYAMA EQINISWEYO EBISIWEYO YE-ABALONE susa iqokobhe kunye ne-viscera, susa imigca emnyama

INYAMA EQINISEKIWEYO YE-ABALONE susa iqokobhe kunye ne-viscera, susa imigca emnyama efakiweyo

Inkcazelo emfutshane:

Inyama yeabalone ebilisiwe emkhenkceni, susa iqokobhe kunye ne-viscera iphila i-abalone ihlanjiwe, yaqatywa kubushushu obuphezulu, susa iqokobhe, i-viscera kunye nemigca emnyama, yomkhenkce kubushushu obuphantsi kwaye itshixelwe kwizondlo.

Iinkcukacha zemveliso:5-10 G/PC, 10-15 G/PC, 15-20 G/PC, 20-25 G/PC, 25-30 G/PC, 30-35 G/PC, 35-40 G/PC, 40 -45 G/PC

Ukupakisha:1kg/bag, 500g/bag, 130g/bag, 93g(5pcs)/box okanye customizable.

Ugcino:Gcina umkhenkce ku -18 ℃ okanye ngaphantsi.

Beka ubomi kwishelufa:Iinyanga ezingama-24

Ilizwe lemveli:eTshayina

Indlela yokutya:Emva kokunyibilika kwendalo, ukubila, ukubilisa, ukutshisa, ukutshisa, i-brine njalo njalo.

Isiqinisekiso seMveliso:Isatifikethi se-Organic, isiqinisekiso se-HALAL.

Thumela i-imeyile kuthi

Iinkcukacha zeMveliso

Iithegi zeMveliso

Iimbonakalo

1. Susa igobolondo kunye ne-viscera, emva kokubilisa kobushushu obuphezulu, gcina i-flavour ye-umami yolwandle eyomeleleyo kunye ne-juicy texture.
2. Iprotheni ephezulu, amafutha aphantsi, ukutya okunokulinganisela.
3. I-Abalone iqulethe iintlobo ze-18 ze-amino acids, ezipheleleyo kunye nezityebi kumxholo.
4. Ifanelekile kuzo zonke iintlobo zeendlela zokupheka, incasa egqwesileyo.

Ulwazi olusisiseko

I<em>abalone ineeprotein ezininzi, ii<em>abalone zineeprotein ezininzi, i<em>abhalone ineeprotheyini ezininzi, iyenza ibe ntle inkangeleko, ikwazi ukulawula uxinezeleko lwegazi, yondla isibindi, ikwazi ukubona kakuhle, yenza i<em>yin ibe mnandi kwaye ikwazi ukususa ubushushu. Ngokukodwa, iipropathi zabo zokuphucula i-yin kunye nokuphucula umbono zinamandla kakhulu, zibenza bafaneleke abantu abaneemeko ezifana nokungaboni kakuhle.

“Kapteni Jiang” iabalone ekhenkcezisiweyo ivela kwi-Fuzhou Rixing Aquatic Food Co., isiseko sokufuya se-300 hm² se-Fuzhou, esesona siseko sikhulu sokufuya i-abalone kunye ne-cucumber yaselwandle e-China. Yonke inkqubo yokufuya ikhokelwa yinkqubo yenzululwazi kunye nesebenzayo yokulawula umgangatho ukuphumeza ulawulo lwezenzululwazi. Inkampani yethu iyakwalela ukusebenzisa ichiza ngexesha lokuzala kwaye inqanda ungcoliseko olwenziwa ngumntu ukuqinisekisa umgangatho ophezulu kunye nokhuseleko lococeko lwemathiriyeli ekrwada.

Iresiphi ecetyiswayo

Abalone kwiSauce

Emva kokuba i-abalone inyibilikile, zoba umnqamlezo ngemela, yongeza amanzi abilayo kwaye upheke imizuzwana engama-30, emva koko ugalele emanzini omkhenkce. Xuba isosi yesoya, isosi yeoyster, ityuwa, iswekile, iwayini yokupheka, ioli yetshili, imbewu yeesame ephekiweyo, ijinja, ikorinda njalo njalo. Kungcono ukubeka i-abalone kwi-sauce elungiselelwe kwaye uyifake ngaphezu kwesiqingatha seyure.

I-Abalone kunye ne-Shrimp Porridge

Ukuqhawula inyama ye-abalone, hlambulula i-shrimp, uhlambe irayisi kwaye uyomise. Bilisa irayisi, ulinde irayisi ukuba ithambe kwaye upheke malunga nemizuzu engama-30, yongeza i-abalone kunye ne-shrimp, kwaye upheke enye imizuzu engama-30, yongeza ityuwa ukunambitha kwaye uphake.

Ngaphambili:Intlanzi iRoe eQankqezayo eNxweme – iTobiko

Okulandelayo: I-ABALONE EBILIKILEYO eQinisiweyo eneqokobhe, susa i-viscera