I-cucle ye-curmon ye-cucker
Iimbonakalo
- Izithako eziphambili:I-cucumber yolwandle (Iikhukhamba zaselwandle zivunwa kwisiseko se-cucumumer yolwandle ye-cucunger ye-sucumber yolwandle, apho umgangatho wamanzi ulungile kwaye iikhukhamba zaselwandle ziphakanyisiwe ngolusu olukhulu kwaye zizityebi kwi-collagen.)
- Incasa:Inkqubo ePhakamisayo igcina ingqibelelo ye-cuccumber yolwandle, imphumo yomzimba ogcweleyo, emnyama nocwebekileyo; Nokuba iindawo eziqingqiweyo ziqinile, ziqinile kwaye ziqinile, iithenda zangaphakathi kwaye zingenasiphako kunye ne-elastity kunye nokuthathwa lula, kunye nencasa eyomeleleyo.
- Ilungele:Ifanelekile yonke iminyaka (ngaphandle kwabo bangena-geforgy)
- I-alleerns enkulu:Ikhukhamba yolwandle
- Isondlo:
I-1. Sityebile kwiprotein, ephantsi ematyeni kunye ne-cholesterol.
2. Yaziwa ngokuba yi "Arginine Monopoly". Ine-8 i-Amino Acids ebalulekileyo engakwaziyo ukuntywiliswa ngumzimba womntu, apho iArgigine neLisine yeyona ininzi.
3. Unobutyebi kwi-traces kwi-Traces, ngakumbi i-calcium, i-dadium, isodium, iSlenium kunye neMagnesium. I-cucumber yolwandle iqulethe ezona zinto zilandelelayo zazo zonke iintlobo zokutya, i-dadium, ezinokuthatha inxaxheba kwizithuthi zensimbi egazini kwaye ziphucule amandla okwakha igazi.
4. Inezondlo zezodwa ezisebenzayo, i-cucumber ye-cucumber ye-acidic ye-cucopolysaccharides, i-cucurbitin yolwandle, i-cucumber ye-cucumber ye-chacun, i-cucumber cucudin, eTarine, njl. - I-furtion:Ubuhle kunye nobuhle, ukwehlisa iindawo ezintathu eziphakamileyo, ukukhulisa ukuveliswa kwegazi, ukukhuthaza ukukhula kwenxeba, ukukhuthaza ukuphuculwa kwegazi, ukuthintela ukukhula kweeseli zomhlaza kunye nokuthintela izifo ezenziwa ngabantu.
Iresiphi ekhuthazayo
I-cucumber yolwandle kunye ne-tofu
Yongeza amanzi, iwayini, i-soy scouce, iswekile kunye namanye amaxesha embindini, pheshela i-cucum ye-cucture, emva koko yongeza i-towe ebomvu, Galela kwinani elincinci letarnarch yamanzi kunye ne-anyanisi ye-anyanisi egayiweyo.
